courtesy of Food Network Kitchens
Ingredients
1 1/2 cups all-purpose flour [2 1/4]
3 tbsp sugar [4 1/2]
1 tbsp baking powder [1 1/2]
1/4 tsp salt [3/8]
1/8 tsp nutmeg
2 large eggs [3]
1 1/4 cups milk or buttermilk [1 3/4 to 2]
1/2 tsp pure vanilla extract [3/4]
3 tbsp butter, melted [4 1/2]
In a large bowl, whisk together flour, sugar, baking powder, salt and nutmeg. In another bowl, beat eggs, milk and vanilla. Add wet ingredients to the flour mixture and whisk until batter is just formed. Whisk in melted butter.
Options
In place of 2 eggs, use 1 egg and 1 cup unsweetened applesauce + 1/2 tsp cinnamon.
