Ingredients
4 c packed torn mixed salad greens
4 c packed baby spinach leaves
1 large naval orange, peeled, thinly sliced and halved
1/3 c dried cranberries
1/3 c thin red onion rings
3 slices bacon, cooked and crumbled
1/3 c balsamic vinaigrette dressing
Combine all ingredients except dressing. Add dressing just before serving; toss to coat.
